Ciabatta Sourdough Bread

Savor the light and airy texture of our Ciabatta Sourdough Bread. Handcrafted with a traditional sourdough starter and enriched flour, this loaf features a wonderfully crisp, golden crust and a soft, open crumb. The slightly tangy flavor from the sourdough complements the delicate chew, making it a versatile choice for any meal.

Ideal for sandwiches, dipping in olive oil, or pairing with soups, this ciabatta has a perfect balance of flavor and texture. Its rustic look and artisanal quality make it as appealing to the eye as it is to the palate—an everyday essential with a touch of old-world craftsmanship.